We’ve said it once (and we’ll probably keep saying it to the end of time) – nothing beats a hog roast. The sight of a whole pig slow-cooking on a spit? Wow! The sound of sizzling meat and the crunch of crackling? A foodie’s ASMR. And the smell… Oh the smell! Mouth-watering, delicious, and theatrical all rolled into one. Seriously, it’s no wonder hog roasts are getting more and more popular.
So, if you’re here because you’re thinking about having a hog roast at your next get-together (good choice) and you want to learn more about what you can expect, Hog Roast Sabden is here to clear up some of our most-asked questions.
Q) What’s Included In The Cost?
A) Hog Roast Sabden offers a wide range of menu options to suit every occasion. Yes, that means whether you’re planning a relaxed meal or a more formal sit-down dinner, we’ve got something for you! The inclusion of extras like canapés, starters, and desserts will depend on the menu you choose. But you can be sure every dish is crafted with care by one of our skilled chefs. All meals are freshly prepared on-site in the hours leading up to your event, using top-quality ingredients and modern equipment. We also take care of the little details – crockery, cutlery, and napkins – so you can enjoy your celebration without the extra stress.
Q) What’s Your Pricing Structure?
A) At Hog Roast Sabden, we see each customer as an individual with unique needs and because of this, we don’t offer a one-size-fits-all payment policy. Instead, we work closely with you to understand your event goals and dietary needs. Then, we can then help you decide on a meal plan that works for you and your wallet. And don’t worry – there’s no hidden costs or sneaky added extras.
Better still? Requesting a quote from us won’t cost you a penny (yes, it’s FREE!) and there’s no obligation to book.
Q) Do You Provide Catering Staff?
A) If you’re hosting a large event and want to keep the glasses topped up and the food flowing, extra serving staff is always a good choice. At Hog Roast Sabden, we’ve got a crew of bubbly, highly trained waiters and waitresses, chefs and assistants who can’t wait to help you.
